Organic meats and sausages Luis Gil

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Organic Duroc pork ribs

14,00€

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Fresh marinated organic Duroc pork loin

13,00€ – 25,00€

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Ecological Duroc bristle bridle fresh loam

13,00€ – 22,00€

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Fresh organic Duroc pork loin

13,00€ – 25,00€

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Organic Duroc pig ear

6,00€

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Christmas Pack 10 sachets of organic cured dewlap

30,00€

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Christmas Pack 20 sachets of organic cured dewlap

48,00€

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Ecological cured jowl

12,00€ – 20,00€

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Organic Duroc pork leg

6,00€

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Eco-friendly Duroc pig pen

20,00€

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Fresh organic Duroc pork prey

28,00€

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Organic Duroc Pork Fresh Secret

20,00€

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Organic Duroc pork tenderloin

28,00€

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Organic meats and sausages,
respectful of your health and that of the planet.

logos-quality

EmbutidosEcologicosLuisGil

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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