Organic meats and sausages Luis Gil

06 Jun

Healthy nutrition

Food irradiation, what does it consist of and what is it used for?

• 24/10/2023
• By Sausages Luis Gil

Food irradiation is not related to radioactivity; but it is a preservation method that increases the useful life of food while maintaining...

Continue reading

16 May

Sustainable development, Sustainable homes, natural products

How to make a multipurpose and ecological cleaner

• 24/10/2023
• By Sausages Luis Gil

When we go shopping at the supermarket, we find a multitude of cleaning products, each of them specialized in a type of surface, material,...

Continue reading

09 May

Healthy nutrition, Sustainable development

How to incorporate healthy eating into our daily lives?

• 24/10/2023
• By Sausages Luis Gil

A healthy diet is based on a diet of varied foods that provide the necessary nutrients to maintain a healthy body and prevent diseases. About what...

Continue reading

18 Apr

Healthy nutrition, Sustainable development, labelled, Ecological production

What are hydrogenated fats or trans fats?

• 24/10/2023
• By Sausages Luis Gil

Las grasas hidrogenadas o grasas trans, son grasas que se generan mediante un proceso químico. Este proceso químico se denomina "hidrogenación" y consiste en añadir...

Continue reading

04 Apr

Ecological agriculture, Healthy nutrition, Organic meat, Ecological production

Organic foods are healthier and safer than conventional foods according to several studies

• 24/10/2023
• By Sausages Luis Gil

Safer and healthier, but what about the toxic ones? Why not ask the other way around? Do foods from crops produced with large...

Continue reading

21 Mar

Healthy nutrition

Why is it not advisable to heat food in plastic containers?

• 24/10/2023
• By Sausages Luis Gil

We usually use the microwave to heat already cooked food that we have stored in plastic containers. It is a very practical system that makes us have...

Continue reading

07 Mar

Environment

#DesnudaLaFruta do you want to participate?

• 24/10/2023
• By Sausages Luis Gil

Strawberries in trays and packaged, apples, eggplants, tomatoes... every day we find ourselves in the supermarket with endless products packaged in plastic. What can we do...

Continue reading

21 Feb

Organic pigs, Environment, Ecological production, Sustainable production

Regulations for organic pig production

• 24/10/2023
• By Sausages Luis Gil

In general, organic pig production is understood as those systems for obtaining food that respect the environment, conserve soil fertility and...

Continue reading

07 Feb

Sustainable development, Environment, Planned obsolescence

What is planned obsolescence?

• 24/10/2023
• By Sausages Luis Gil

Planned obsolescence or planned obsolescence is the programming by the manufacturers of a product to end its useful life. This weather...

Continue reading

24 Jan

Healthy nutrition, Sustainable development, Environment, Organic products

What are “kilometer 0 foods”?

• 24/10/2023
• By Sausages Luis Gil

Most products that we can find in supermarkets travel thousands of kilometers to reach their destination. At Luis Gil we are committed to...

Continue reading

10 Jan

Healthy nutrition, Organic products

What are the most common toxic substances that we can find in food?

• 24/10/2023
• By Sausages Luis Gil

In our daily lives we eat a multitude of foods that can contain substances toxic to our health. Some substances such as mercury, arsenic,...

Continue reading

27 Dec

Healthy nutrition, zero waste, Zero waste

How to reduce food waste in homes?

• 24/10/2023
• By Sausages Luis Gil

We are currently wasting an average of 180 kg. of food per year. A figure that we could reduce because most of this waste is...

Continue reading