Organic meats and sausages Luis Gil

09 May

Healthy nutrition, Sustainable development

How to incorporate healthy eating into our daily lives?

• 24/10/2023
• By Sausages Luis Gil

A healthy diet is based on a diet of varied foods that provide the necessary nutrients to maintain a healthy body and prevent diseases. About what...

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18 Apr

Healthy nutrition, Sustainable development, labelled, Ecological production

What are hydrogenated fats or trans fats?

• 24/10/2023
• By Sausages Luis Gil

Las grasas hidrogenadas o grasas trans, son grasas que se generan mediante un proceso químico. Este proceso químico se denomina "hidrogenación" y consiste en añadir...

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04 Apr

Ecological agriculture, Healthy nutrition, Organic meat, Ecological production

Organic foods are healthier and safer than conventional foods according to several studies

• 24/10/2023
• By Sausages Luis Gil

Safer and healthier, but what about the toxic ones? Why not ask the other way around? Do foods from crops produced with large...

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21 Mar

Healthy nutrition

Why is it not advisable to heat food in plastic containers?

• 24/10/2023
• By Sausages Luis Gil

We usually use the microwave to heat already cooked food that we have stored in plastic containers. It is a very practical system that makes us have...

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07 Mar

Environment

#DesnudaLaFruta do you want to participate?

• 24/10/2023
• By Sausages Luis Gil

Strawberries in trays and packaged, apples, eggplants, tomatoes... every day we find ourselves in the supermarket with endless products packaged in plastic. What can we do...

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21 Feb

Organic pigs, Environment, Ecological production, Sustainable production

Regulations for organic pig production

• 24/10/2023
• By Sausages Luis Gil

In general, organic pig production is understood as those systems for obtaining food that respect the environment, conserve soil fertility and...

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07 Feb

Sustainable development, Environment, Planned obsolescence

What is planned obsolescence?

• 24/10/2023
• By Sausages Luis Gil

Planned obsolescence or planned obsolescence is the programming by the manufacturers of a product to end its useful life. This weather...

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24 Jan

Healthy nutrition, Sustainable development, Environment, Organic products

What are “kilometer 0 foods”?

• 24/10/2023
• By Sausages Luis Gil

Most products that we can find in supermarkets travel thousands of kilometers to reach their destination. At Luis Gil we are committed to...

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10 Jan

Healthy nutrition, Organic products

What are the most common toxic substances that we can find in food?

• 24/10/2023
• By Sausages Luis Gil

In our daily lives we eat a multitude of foods that can contain substances toxic to our health. Some substances such as mercury, arsenic,...

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27 Dec

Healthy nutrition, zero waste, Zero waste

How to reduce food waste in homes?

• 24/10/2023
• By Sausages Luis Gil

We are currently wasting an average of 180 kg. of food per year. A figure that we could reduce because most of this waste is...

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13 Dec

Healthy nutrition

What is 'clean eating' and what does it consist of?

• 24/10/2023
• By Sausages Luis Gil

Clean eating is a feeding method that follows the line of 'detox' diets, based on the exclusive consumption of organic foods and...

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22 Nov

Healthy nutrition

Monosodium glutamate, what is it and why should we avoid it?

• 24/10/2023
• By Sausages Luis Gil

Currently, there is a great demand in the consumption of processed foods. Its very high fat content and the numerous chemicals it contains have transformed a...

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