Organic meats and sausages Luis Gil

02 Aug

Organic ham, pear and walnuts sandwich

27/09/2024
By Sausages Luis Gil

You will make this bite of organic ham, pear and walnuts a thousand times. Perfect for summer dinners and super healthy.

19 Jul

Recipes

Organic pork tenderloin. with apple

29/11/2024
By Sausages Luis Gil

Today we bring you a dish of organic pork tenderloin with apple that looks spectacular. You just have to follow the steps...

08 Jul

Gastronomy, Recipes

𝗛𝗮𝗺𝗯𝘂𝗿𝗴𝘂𝗲𝘀𝗮 𝗱𝗲 W𝗮𝗴𝘆𝘂 𝗰𝗼𝗻 𝗽𝗮𝗽𝗮𝗱𝗮 𝗲𝗰𝗼 𝗹𝗼́𝗴𝗶𝗰𝗮 🍔⁣

08/07/2024
By Sausages Luis Gil

This succulent and delicious homemade burger recipe needs little presentation with quality ingredients, including our organic dewlap, which...

21 Jun

Organic meat, Recipes

Baked organic pork ribs with barbecue sauce

29/11/2024
By Sausages Luis Gil

If you are a lover of a good barbecue, today we will tell you how you have to prepare our organic pork ribs with barbecue sauce...

12 Jun

organic chorizo

Eco string chorizo promo

12/06/2024
By Sausages Luis Gil

During this month, get 16 units of our eco string chorizo for 70 euros. You can choose the flavor you...

07 Jun

Gastronomy, Recipes

Eco-cured prey bruschetta, apple and honey

05/06/2024
By Sausages Luis Gil

Today we bring you a simple recipe but that you will love because of how delicious it is and because it is a perfect appetizer. The bruschetta...

31 May

Recognitions

Sausages Luis Gil, Second Prize for Sustainability in the SME Awards of the year 2024

31/05/2024
By Sausages Luis Gil

This past Thursday, May 30, the eighth edition of the La Rioja SME of the Year awards was held in Logroño, a...

24 May

Recipes

Katsu Sando from ecological prey

23/05/2024
By Sausages Luis Gil

We continue with our suggestions and inspiration so that you can enjoy our organic products to the fullest. Today we bring you a recipe to make...

23 May

Organic food, Organic meat, Organic sausages

We installed an ecological meat and sausage vending machine

23/05/2024
By Sausages Luis Gil

At Embutidos Luis Gil and Butchery Organic Marisa we continue to innovate. This time we have surprised our neighbors in Alberite...

03 May

Recipes

How to make the perfect charcuterie board

03/05/2024
By Sausages Luis Gil

We love sharing recipes and tricks and that's why today we bring you this reel to teach you how to make the perfect charcuterie board...

03 Apr

Events, Gastronomy

Next stop Gourmet Hall!

03/04/2024
By Sausages Luis Gil

From April 22 to 25 we will be at the 37th edition of the Salón de Gourmets in Madrid, the food and beverage fair...

26 Mar

Organic food, Organic sausages, Gastronomy

𝗩𝗶𝘀𝗶𝘁𝗮 𝗱𝗲 𝗹𝗼𝘀 𝗮𝗹𝘂𝗺𝗻𝗼𝘀 𝗱𝗲𝗹 𝗕𝗮𝘀𝗾𝘂𝗲 𝗖𝘂 𝗹𝗶𝗻𝗮𝗿𝘆 𝗖𝗲𝗻𝘁𝗲𝗿

26/03/2024
By Sausages Luis Gil

Today we received at our ecological farm '𝘌𝘭 𝘌𝘯𝘤𝘪𝘯𝘢𝘳' a hundred students from the Basque Culinary Center who are visiting these days...

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Organic meats and sausages,
respectful of your health and that of the planet.

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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Organic meats and sausages, respectful of your health and that of the planet.

Organic meats and sausages,
respectful of your health and that of the planet.