Organic meats and sausages Luis Gil

02 Jun

Ecological fairs

We are waiting for you at Organic Food Iberia!

• 24/10/2023
• By Sausages Luis Gil

On June 8 and 9, Embutidos Luis Gil, we will participate with our organic meats and sausages at the Organic Food Iberia 2022 fair....

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25 May

Consumption, Organic products

Buy organic meat and organic sausages online!

• 24/10/2023
• By Sausages Luis Gil

At Embutidos Luis Gil we have renewed our website and have incorporated an online store. Now you can buy our organic pork and...

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11 May

Organic meat, Consumption, Sustainable development, labelled, Ecological labeling, Sustainable homes, Environment, nomasplasticos, Ecological production, Sustainable production, Sustainability

We reduce plastic in our packaging by 80%

• 24/10/2023
• By Sausages Luis Gil

We launched our new packaging line on the market that drastically reduces the use of plastic in the packaging of our meat products...

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15 Feb

Ecological agriculture, Organic meat, Consumption, Ecological labeling, Organic livestock

About the labeling of the meat you consume

• 24/10/2023
• By Sausages Luis Gil

The recent controversy following Minister Garzón's statements about “macro farms” has gone a long way. One of the aspects that...

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02 Feb

Ecological agriculture, Organic meat, Organic livestock, Sustainable production, Organic products

How does the livestock model influence the meat you consume?

• 24/10/2023
• By Sausages Luis Gil

We start from the premise that in Spain all livestock farms are subject to strict health controls throughout the entire supply chain...

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20 Dec

organic chorizo, Duroc, Organic sausages, Organic sausages Luis Gil, Gastronomy

How to prepare the perfect sustainable charcuterie board for Christmas

• 24/10/2023
• By Sausages Luis Gil

By now you have seen many charcuterie boards on Instagram and perhaps you have wondered how you could prepare one that...

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16 Nov

Ecological agriculture, Sustainable development, Depopulation, The Rioja, News

Delia Gil receives the 'Woman Entrepreneurship' award at the Campo Awards

• 24/10/2023
• By Sausages Luis Gil

This Sunday the 'Premios del Campo' initiative organized by Diario La Rioja and Caixabank that seeks to recognize...

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27 Oct

Organic Oil, Healthy nutrition, Organic meat, Organic sausages, Promotions

From November 11 to 14, see you at Biocultura Madrid

• 24/10/2023
• By Sausages Luis Gil

Fairs and in-person events are finally back and we are very excited about our return to the Biocultura Madrid fair.

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04 Oct

Ecological agriculture, Healthy nutrition, Global warming, Organic meat, Organic fresh meats, Consumption, Sustainable development, Depopulation, Organic livestock, Gastronomy, Sustainable homes, Environment, Ecological production, Sustainable production, Organic products, Sustainability

Eat less but better meat, for your health and that of the planet

• 24/10/2023
• By Sausages Luis Gil

What we eat is essential for our body and survival but it also sometimes causes damage to the health of both humans...

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23 Aug

Organic Oil, Healthy nutrition, Organic meat, Organic fresh meats, Ecological fairs

On September 8 and 9 we will be at Organic Food 2021

• 24/10/2023
• By Sausages Luis Gil

At Embutidos Luis Gil we will participate with our organic meats and sausages, after a year of hiatus due to the pandemic, at the Organic fair...

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29 Jul

Healthy nutrition, Sustainable development, Organic livestock, Sustainable homes, Environment, nomasplasticos

We are working on creating packaging with 80% less plastic

• 24/10/2023
• By Sausages Luis Gil

At Embutidos Luis Gil we are developing a project to create a new packaging line that will drastically reduce the use of...

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12 May

Depopulation, Spain emptied, Environment

Sausages Luis Gil in the 'La España Vaciada' forum on Cadena SER

• 24/10/2023
• By Sausages Luis Gil

On May 14, Radio Rioja presents 'La España Vaciada' in La Rioja at the Emigration Center of Torrecilla de...

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