Organic meats and sausages Luis Gil

08 Nov

Healthy nutrition, Consumption, Organic sausages

We delivered a pack of organic sausages to Queen Letizia at Biocultura

24/10/2023
By Sausages Luis Gil

Like every year at Embutidos Luis Gil we go to Biocutura, the largest fair for organic products and responsible consumption in Spain. From 3...

27 Oct

Organic Oil, Healthy nutrition, Organic meat, Organic sausages, Promotions

From November 11 to 14, see you at Biocultura Madrid

24/10/2023
By Sausages Luis Gil

Fairs and in-person events are finally back and we are very excited about our return to the Biocultura Madrid fair.

04 Oct

Ecological agriculture, Healthy nutrition, Global warming, Organic meat, Organic fresh meats, Consumption, Sustainable development, Depopulation, Organic livestock, Gastronomy, Sustainable homes, Environment, Ecological production, Sustainable production, Organic products, Sustainability

Eat less but better meat, for your health and that of the planet

24/10/2023
By Sausages Luis Gil

What we eat is essential for our body and survival but it also sometimes causes damage to the health of both humans...

23 Aug

Organic Oil, Healthy nutrition, Organic meat, Organic fresh meats, Ecological fairs

On September 8 and 9 we will be at Organic Food 2021

24/10/2023
By Sausages Luis Gil

At Embutidos Luis Gil we will participate with our organic meats and sausages, after a year of hiatus due to the pandemic, at the Organic fair...

29 Jul

Healthy nutrition, Sustainable development, Organic livestock, Sustainable homes, Environment, nomasplasticos

We are working on creating packaging with 80% less plastic

24/10/2023
By Sausages Luis Gil

At Embutidos Luis Gil we are developing a project to create a new packaging line that will drastically reduce the use of...

21 Apr

Healthy nutrition, Organic sausages, labelled, Ham, Nutrition, Ecological production, Organic products

Three aspects to take into account to enjoy sausages in a healthy way

24/10/2023
By Sausages Luis Gil

Sausage is a food deeply rooted in the Mediterranean diet and Spanish gastronomy. It is recommended to limit your consumption to 2...

07 Apr

Ecological agriculture, Healthy nutrition, Organic meat, Coronavirus, Environment, One Health, Ecological production, Sustainable production, Organic products, Food safety, Sustainability

One Health, the health of animals, the planet and humans is a

24/10/2023
By Sausages Luis Gil

Do you know the One Health concept? Bruno González Zorn, Professor of Animal Health and Director of the AB Resistance Unit of the...

31 Mar

Healthy nutrition, Organic meat, Organic fresh meats, organic chorizo, Organic sausages Luis Gil, Organic livestock, Gastronomy, Ecological plans, natural products

Our organic pork products for a perfect barbecue

24/10/2023
By Sausages Luis Gil

These approaching holidays are ideal to enjoy outdoor plans with the family. And a good barbecue without a doubt...

12 Feb

Healthy nutrition, Organic meat, Organic sausages

Ultra-processed, processed and natural foods, do you know their differences?

24/10/2023
By Sausages Luis Gil

This week a food as basic in our Mediterranean diet as extra virgin olive oil has been topical due to...

03 Dec

Organic Oil, Ecological agriculture, Healthy nutrition

New organic oil “La Merendola”

24/10/2023
By Sausages Luis Gil

Our new organic extra virgin olive oil “La Merendola” is now available, made with olives of the Arbequina variety grown in our...

24 Sep

Ecological agriculture, Healthy nutrition, Organic meat, Consumption, sustainable crops, Environment, Ecological production, Food safety, Toxic

Increases the concentration of pesticides in the foods we eat

24/10/2023
By Sausages Luis Gil

This summer Ecologists in Action released its report “Direct to your hormones. Guide to disruptive foods”, in which...

09 Sep

Healthy nutrition, Organic meat, Nutrition

Five completely false myths about meat

24/10/2023
By Sausages Luis Gil

We are constantly bombarded with false or pseudoscientific information about nutrition and health, the consumption of meat and its derivatives. The meat is...

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Organic meats and sausages,
respectful of your health and that of the planet.

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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Organic meats and sausages, respectful of your health and that of the planet.

Organic meats and sausages,
respectful of your health and that of the planet.