Organic meats and sausages Luis Gil

03 May

How to make the perfect charcuterie board

03/05/2024
By Sausages Luis Gil

We love sharing recipes and tricks and that's why today we bring you this reel to teach you how to make the perfect charcuterie board...

29 Jun

Organic meat, Organic sausages, Recipes

Five classic sandwiches for a perfect picnic

24/10/2023
By Sausages Luis Gil

In few places does a sandwich taste as good as on the beach, in the countryside or by the pool... It is a practical and delicious way...

30 Jul

organic chorizo, Recipes

Four pizzas that you can make with our organic chorizo and that you have to try this summer

24/10/2023
By Sausages Luis Gil

Summer night dinners outdoors are a perfect plan for these days and there are few things to do...

24 Jun

Organic meat, Recipes, Sustainability

Five eco snacks perfect for a picnic at the beach or pool

24/10/2023
By Sausages Luis Gil

Today we bring you some recipes to make a tasty sandwich, ideal to prepare with our organic products and to enjoy at a meal...

23 Apr

Healthy nutrition, Recipes

Four cooking apps that will make your life easier in times of confinement

24/10/2023
By Sausages Luis Gil

Has chaos taken over your kitchen? Are you running out of ideas? When you finally decide to cook something, do you...

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Organic meats and sausages,
respectful of your health and that of the planet.

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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