Organic meats and sausages Luis Gil

10 Jan

What are the most common toxic substances that we can find in food?

24/10/2023
By Sausages Luis Gil

In our daily lives we eat a multitude of foods that can contain substances toxic to our health. Some substances such as mercury, arsenic,...

22 Nov

Healthy nutrition

Monosodium glutamate, what is it and why should we avoid it?

24/10/2023
By Sausages Luis Gil

Currently, there is a great demand in the consumption of processed foods. Its very high fat content and the numerous chemicals it contains have transformed a...

18 Oct

Ecological agriculture, Sustainable development, Ecological labeling, Luis Gil, Without category

How to read the labeling of organic products

24/10/2023
By Sausages Luis Gil

The procedure for reading the labeling of organic products is the same as the one we carry out when we do it with that of a product...

19 Sep

Sustainable development, Environment, Without category, Zero waste

“Zero waste” or “zero waste” is it possible?

24/10/2023
By Sausages Luis Gil

Every day, we throw away one and a half kilos of waste per person. This means that per year, we are producing more than average...

05 Jul

Sustainable development, Environment, Recycling

Recyclable, degradable, biodegradable, compostable or reusable bags

24/10/2023
By Sausages Luis Gil

Nowadays, every time we go to the supermarket to shop, we leave loaded with a number of plastic bags that generate a great impact...

07 Jun

Sustainable development, Environment, Ecological tourism, Sustainable holidays, eco trips

2017, International Year of Sustainable Tourism for Development

24/10/2023
By Sausages Luis Gil

Today, tourism has become an economic engine capable of generating employment, offering subsistence opportunities and thereby contributing to...

17 May

Sustainable development, Environment

Sustainable development: limited natural resources?

24/10/2023
By Sausages Luis Gil

The concept of sustainable development was proposed by the United Nations World Commission on Environment and Development in the report of...

19 Apr

Circular economy, Luis Gil, Sustainable production

Circular economy, what is it and what does it consist of?

24/10/2023
By Sausages Luis Gil

The circular economy is an increasingly used concept that combines economic aspects with others related to the environment. It is based on the principle...

15 Feb

Sustainable homes, Sustainable production

What is the water footprint?

24/10/2023
By Sausages Luis Gil

The water footprint is an environmental indicator that defines the total volume of fresh water used to produce goods and services produced by a company...

19 Oct

Organic sausages Luis Gil, Ecological labeling, Organic products

Do you know how to identify an ecological product?

24/10/2023
By Sausages Luis Gil

Nowadays, the consumption of organic products is increasing in our country because consumers are increasingly aware of their advantages. Organic foods...

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Organic meats and sausages,
respectful of your health and that of the planet.

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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Organic meats and sausages, respectful of your health and that of the planet.

Organic meats and sausages,
respectful of your health and that of the planet.