Organic meats and sausages Luis Gil

04 Jun

This month the Duro eco dam and pen feature in Wine Fandango

24/10/2023
By Sausages Luis Gil

This month the organic meat of our piglets stars in the gastronomic proposals of the restaurant with the most flow of Logroño Wine Fandango within the...

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Organic meats and sausages,
respectful of your health and that of the planet.

¡Hola! We are the Gil family. We make fresh meat and certified organic sausages from our own livestock. Our Duroc piglets live and are raised happily, in freedom and enjoying nature, on our farm 'El Encinar' in El Valle de Ocón (La Rioja) in the heart of the World Biosphere Reserve.

C/ Disseminated the wheels, 1.

26145 · The Wheels of Ocón (La Rioja)

+34 941 436 431

correo@embutidosluisgil.com

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This month the Duro eco dam and pen feature in Wine Fandango

Subscribe to our newsletter and access our promotions

Organic meats and sausages, respectful of your health and that of the planet.

Organic meats and sausages,
respectful of your health and that of the planet.